- Brussels Sprouts (stems removed, and sliced thin)
- 1/2 cup walnuts coarsly chopped
- 1/2 cup dried cranberries chopped
- 1/2 – 1 tsp sea salt
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 2 T (more or less) cold pressed Hemp Oil
- 1/2 T cold pressed Olive Oil
- 2-3 drizzles of raw agave nectar (or to taste)
Lightly steam the Brussels Sprouts and place in a bowl. Add remaining ingredients and toss well. This dish is a very hearty meal. Try exchanging the walnuts for chopped pecans, or dried apple pieces and raisins in place of the dried cranberries. I think you will agree that this dish is super yummy, and makes you feel cozy too! Perfect for Winter! =)
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